Recipes
White Chicken Chili
Whatcha Need:
1 T. - vegetable or olive oil
2 lbs. - boneless skinless chicken (breast or thigh) cut into Ã\�½ inch cubes
3 c. - water
1 package - Carroll Shelby's® White Chicken Chili Kit
Whatcha Do:
HEAT oil in large skillet. Brown chicken.
ADD water, spice, masa flour, and jalapeno & bell pepper packets. Bring to a boil. Reduce heat and simmer covered for 15 minutes.
UNCOVER and continue to simmer on low to medium heat for an additional 15 minutes or until chili has a thicker consistency. To Fix it Mild, omit cayenne pepper. To Fix it Hot, stir in cayenne pepper packet to desired taste.
Carroll Shelby